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Dessert

Goat?s Milk Ice Cream

You will need ? cup sugar 2 cups very hot goat?s or sheep?s milk 1/8 teaspoon salt 1 tablespoon vanilla extract 4 egg yolks, slightly beaten 1 pint heavy cream Mix the sugar, salt, and […]

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Dessert

Dal payasam

Moong dal – 1 Powdered jaggery – 1 Gran dal – little(1 spoon) Steam moong dal and gram dal in a pressure cooker.Mix jaggery in a little water(so that it just dissolves) and bring it […]

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Dessert

Basoondi

Milk 2 ltrs. Sugar 200 gms. Charoli seeds 25 gms. Green cardamom powder ? tsp. 1. Heat milk in a thick bottomed pan. Bring it to a boil. Simmer and reduce it to get a […]

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Dessert

Jalebi

Refined flour 300 gms. Green cardamom powder ? tsp. Curd (yogurt) optional Sugar 500 gms. Color (optional) a few drops Soda bi-carb 1 tsp. Ghee for deep frying 1. Mix flour, soda and Yogurt. Add […]

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Dessert

Rasmalai

Chhena 250 gms. Flour 4 tbsp. Sugar 1 kg. Milk 2 ltrs. Pistachio nuts 1 tbsp. 1. Knead and mash Chhena, add 2 tablespoons flour and make a dough. 2. Divide it into 12 equal […]

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Dessert

Mango Shrikhand

Ingredients 1 16 oz container plain unflavored yogurt (or home-made curds) 1/2 cup sugar 8 oz mango pulp 1/2 tsp cardamom powder 1 tsp sliced pistachios 1/2 tbsp mixed dry fruits Method Whip together the […]

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Dessert

Kalakand

Ingredients 10 oz powdered milk 10 oz confectioners white sugar 16 oz ricotta cheese(a small container of the cheese will do) 2 tsp sliced almonds and chopped cashewnuts Method Mix the three together to get […]

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Dessert

Rava Laddoo

Ingredients 1 1/2 cups rava(semolina) 1 1/2 cups sugar 1/2 cup ghee(clarified butter) 4-5 cardamoms , powdered 2 tbsp cashewnuts cut into very small pieces 2 tbsp raisins. Method Roast the rava in the 2 […]

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Dessert

Kaju Barfi

Ingredients 2 cups of cashewnuts soaked in water for 2 hours 1 cup powdered sugar 1 tbsp. ghee 1/2 tsp. cardamom powder silver foil (optional) Method Drain and blend the cashews to a fine paste. […]