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Food

Patholi (Patoli)

Category: Desserts Style: Indian Special Consideration: Vegetarian Description:A sweet coconut mix wrapped in turmeric leaves and steamed, it is a Konkani favorite! Ingredients:Ingredients QuantitiesSemolina (rawa) 1/2 kgTurmeric leaves 40-50Coconut (grated) 1Jaggery (brown sugar) 1/2 cupSalt […]

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Food

Aviyal

Style: Indian Type: Konkani Stew Description:A wonderful Southern Indian vegetable stew in coconut sauce. Ingredients:A variety of vegetables (but not leafy veggies) such as potato, carrot, french beans, green banana, gourd, drumstick, arvi.1 heaped cup […]

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Food

English Muffin Pizza

Ingredients: 6 English muffins; split6 oz Tomato paste or pizza sauceOreganoGarlic powderBasil (optional) Topping:Soy cheese substituteMushroomsOnionsGreen peppersOlives Place English muffin halves on an un-greased baking sheet and spread each half with tomato paste. Sprinkle with […]

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Food

Aloo Palak

Making time: 45 minutesMakes for: 6Shelf life: Best fresh Ingredients3 cups chopped spinach2 large onions chopped fine2 large potatoes boiled and peeled1 tomato grated2 green chillies1″ piece ginger1 tsp. lemon juice1/2 tsp. wheat or other […]

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Food

Shahi Paneer

Making time: 45 minutes.Makes for: 6Shelf life: best fresh.Ingredients: 250 gms. paneer (cottge cheese) 3 tbsp. ghee or butter 1 onion chopped into strips 1/2″ piece ginger chopped fine 2 green chillies chopped fine 4 […]

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Food

Pan-Fried Onion Dip

2 ? cups 2 large yellow onions 3 tablespoons unsalted butter 3 tablespoons canola oil ? teaspoon cayenne pepper ? teaspoon salt ? teaspoon freshly ground black pepper 8 ounces softened light cream cheese ? […]

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Food

College-Style Burritos

Makes 1-2 servings This is a fast dinner for those nights where you don?t feel like having spaghetti again but you don?t have time to make a ?real? meal. If you have leftover rice or […]

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Food

Simple Spinach Casserole

Makes 2 servings It doesn?t get any easier than this, folks. 1 package frozen spinach1-2 cups grated cheese of your choice (mozzarella would work well)Salt & pepper to taste Steam the spinach for about 5 […]

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Food

Ugadi Pachadi

Ingredients: Tamarind extract – 250 ml Neem flowers – 5 gmsRaw mango – 50 gmsCoconut kernel – 50 gmsSugarcane – 100 gmsGrapes – 10-12Banana – 1/2Salt to tasteChilli powder – a pinchJaggery – 250 gms […]